Spinach Zucchini Ravioli

zucchini ravioli

Ingredients:

  • 1.5 lbs. ground turkey
  • 2 cups chopped fresh spinach
  • 1/2 large onion
  • 2 cloves of garlic
  • salt & pepper
  • Zucchini
  • Tomato Marinara Sauce

Method:

  1. Slice zucchini with peeler; set strips aside
  2. In a medium wok combine: ground turkey, chopped fresh spinach, 1/2 large onion, 2 cloves of garlic, and salt & pepper; sauté until turkey is cooked all the way through.
  3. Assemble the ravioli using 4 zucchini strips and 2 Tbsp. of turkey mixture.
  4. Wrap them up and put face down in baking dish.
  5. Top with marinara sauce and bake at 350* for approx. 30 min